We opened Winsure BBQ Restaurant back in 2003 with one goal in mind: sharing the food we love from Hong Kong! Our menu reflects centuries of traditional Chinese cooking. Our famous crispy skin roast pork and roast duck are marinated overnight and freshly made in our rotisserie oven each morning. The sight of our beautiful amber-coloured ducks, golden chickens, long slabs of tender pork with their aromas wafting through the restaurant will dazzle your senses.